BRC FOOD SAFETY is an international
food standard developed in the UK. It is a set of recommendations and
guidelines for companies operating in the food industry. It is a guarantee of
the highest quality products. Being certified by BRC guarantees that the product has passed a
number of specialized tests and inspections, is of high quality and is safe for
the consumer.
TRANS-NUSS was first certified in
2017 and since then we have successfully passed the certification process every
year, maintaining the highest level with an AA rating.
We are currently certified at BRC
FOOD SAFETY V.8
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