BRC FOOD SAFETY is an international food standard developed in the UK. It is a set of recommendations and guidelines for companies operating in the food industry. It is a guarantee of the highest quality products. Being certified by BRC guarantees that the product has passed a number of specialized tests and inspections, is of high quality and is safe for the consumer.
TRANS-NUSS was first certified in 2017 and since then we have successfully passed the certification process every year, maintaining the highest level with an AA rating.
We are currently certified at BRC FOOD SAFETY V.8
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